Tuscan Tomato Soup with Basil

Tuscan Tomato Soup with Basil
Need a gluten free, primal, and vegan soup? Tuscan Tomato Soup with Basil could be an amazing recipe to try. One serving contains 163 calories, 4g of protein, and 4g of fat. This recipe serves 4. It will be a hit at your Autumn event. Head to the store and pick up freshly basil leaves, olive oil, seasoning, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.

Instructions

1
Put tomatoes in a blender and puree; set aside.
Ingredients you will need
TomatoTomato
Equipment you will use
BlenderBlender
2
In a medium pot, heat olive oil, over medium-high heat.
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Olive OilOlive Oil
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PotPot
3
Add onions and garlic.
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GarlicGarlic
OnionOnion
4
Saute for 1 to 2 minutes.
5
Add pureed tomatoes, Italian seasoning, and wine. Bring to a boil. Reduce heat and simmer for 5 minutes.
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Italian SeasoningItalian Seasoning
TomatoTomato
WineWine
6
Serve Tuscan Tomato soup hot, garnished with chopped basil.
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Tomato SoupTomato Soup
BasilBasil

Equipment

DifficultyEasy
Ready In15 m.
Servings4
Health Score16
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