Turkey Meatball Subs

Name: Turkey Meatball Subs
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 6
Cuisine: Global
Ingredients: 1 large egg; 0 teaspoons garlic powder; 454 grams ground turkey; 6 smalls Italian hero rolls; 3 Tbsps olive oil; 59 milliliters finely grated Parmesan; 6 slices provolone; 1 teaspoons salt; 118 milliliters seasoned bread crumbs; 680 grams low-sodium tomato sauce

Turkey Meatball Subs might be just the main course you are searching for. This recipe makes 6 servings with 511 calories, 36g of protein, and 21g of fat each. This recipe covers 22% of your daily requirements of vitamins and minerals. 1 person found this recipe to be delicious and satisfying. Head to the store and pick up tomato sauce, hero rolls, ground turkey, and a few other things to make it today.

Instructions

Combine turkey, bread crumbs, egg, Parmesan, salt and garlic powder in a large bowl.

Ingredients you will need

Garlic Powder

Breadcrumbs

Parmesan

Whole Turkey

Salt

Egg

Equipment you will use

Bowl

Mix gently with hands. Form into 1 dozen 2-inch balls.

Warm oil in a large nonstick pot over medium heat. Cook meatballs, turning occasionally, until brown on all sides, 6 to 8 minutes.

Ingredients you will need

Meatballs

Cooking Oil

Equipment you will use

Pot

Add sauce, bring to a simmer, reduce heat to medium-low and simmer until meatballs are cooked through, about 15 minutes.

Ingredients you will need

Meatballs

Sauce

Preheat broiler to high. Line a baking sheet with foil.

Equipment you will use

Baking Sheet

Broiler

Aluminum Foil

Remove doughy centers from rolls and place 1 cheese slice in each. Broil until cheese melts, 1 to 2 minutes. Spoon meatballs and sauce into rolls and serve immediately.

Ingredients you will need

Meatballs

Cheese