Turkey Chutney Pasta Salad

Name: Turkey Chutney Pasta Salad
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 59 milliliters chopped cashews; 2 teaspoons curry powder; 59 milliliters chopped fresh cilantro; 2 Tbsps golden raisins; 1 green onion, finely chopped; 2 Tbsps mango chutney; 59 milliliters mayonnaise; 1 box Betty Crocker® Suddenly Salad® Caesar pasta salad mix; 59 milliliters sour cream; 473 milliliters cubed cooked turkey breast

Turkey Chutney Past

Instructions

Empty Pasta mix into 3-quart saucepan 2/3 full of boiling water. Gently boil uncovered 12 minutes, stirring occasionally.

Ingredients you will need

Pasta

Water

Equipment you will use

Sauce Pan

Meanwhile, in large bowl, stir together Seasoning and Crouton Blend, mayonnaise, sour cream, chutney and curry powder. Stir in turkey, cashews and raisins.

Ingredients you will need

Curry Powder

Mayonnaise

Sour Cream

Seasoning

Cashews

Chutney

Croutons

Raisins

Whole Turkey

Equipment you will use

Bowl

Drain pasta; rinse with cold water. Shake to drain well. Stir pasta into salad mixture. Spoon onto serving platter. Top with green onion and cilantro.

Ingredients you will need

Green Onions