Turkey Burgers
Need a dairy free and fodmap friendly main course? Turkey Burgers could be a tremendous recipe to try. One serving contains 157 calories, 28g of protein, and 2g of fat. This recipe serves 4. This recipe covers 13% of your daily requirements of vitamins and minerals. A mixture of onion soup mix, water, ground turkey, and a handful of other ingredients are all it takes to make this recipe so flavorful. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes about 30 minutes. It is an affordable recipe for fans of American food.
Instructions
Preheat a grill for high heat.
In a large bowl, combine the ground turkey, soup mix, and water. Season with salt and pepper.
Mix lightly using your hands, and form into 4 patties.
Lightly oil the grill grate. Grill patties 5 to 10 minutes per side, until well done.