Tuna With Wasabi Noodles

Name: Tuna With Wasabi Noodles
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 2
Cuisine: Global
Ingredients: 283 grams tuna steaks; 57 grams arugula; 1 lemon, juiced; 142 grams noodles (whatever kind you like best); 4 scallions, sliced; 1 Tbsp soy sauce; 1 teaspoons wasabi paste

You can never have too many main course recipes, so give Tuna With Wasabi Noodles a try. This recipe serves 2. Watching your figure? This dairy free and pescatarian recipe has 492 calories, 45g of protein, and 8g of fat per serving. From preparation to the plate, this recipe takes about 15 minutes. If you have noodles, scallions, juice of lemon, and a few other ingredients on hand, you can make it.

Ingredients

Servings:

283grams

tuna steaks 57grams

arugula 1

lemon, juiced 142grams

noodles (whatever kind you like best)4

scallions, sliced 1Tbsp

soy sauce 1teaspoons

wasabi paste

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are my top picks for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. The Miranda Lambert County Road Merlot Wine with a 4.4 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.