Tuna Pasta Salad
You can never have too many side dish recipes, so give Tuna Pasta Salad a try. This recipe covers 2% of your daily requirements of vitamins and minerals. This recipe serves 20. One portion of this dish contains approximately 2g of protein, 3g of fat, and a total of 47 calories. It is a good option if you're following a dairy free and pescatarian diet. A mixture of tunan in water, peas, onions, and a handful of other ingredients are all it takes to make this recipe so scrumptious. From preparation to the plate, this recipe takes roughly 3 hours and 20 minutes.
Instructions
Mix mayonnaise and dill until blended.
Combine remaining ingredients in large bowl.
Add mayonnaise mixture; mix lightly.
Refrigerate several hours or until chilled.