Tuna Appetizer Pizza

Name: Tuna Appetizer Pizza
Prep time: 2 h 30 min
Cook time: 2 h 30 min
Total time: 2 h 30 min
Yield: 40
Cuisine: Mediterranean, Italian, European
Ingredients: 142 grams can tuna, drained; 227 grams package cream cheese, softened; 1 teaspoon dried dill weed; 0 teaspoons garlic powder; 2 Tbsps sliced green onions; 710 milliliters fresh vegetables, such as sliced mushrooms, cherry tomato halves, chopped broccoli; 113 grams cup shredded cheese; 118 milliliters sour cream; 79 milliliters boiling water; 355 milliliters Original Bisquick® mix

The recipe Tunan Appetizer Pizzan is ready in around 2 hours and 30 minutes and is definitely a spectacular gluten free, primal, and pescatarian option for lovers of Mediterranean food. One portion of this dish contains around 3g of protein, 4g of fat, and a total of 49 calories. This recipe serves 40. This recipe covers 3% of your daily requirements of vitamins and minerals. Head to the store and pick up water, mix, dill weed, and a few other things to make it today.

Instructions

Heat oven to 450ºF. In medium bowl, stir Bisquick mix, boiling water and onions until soft dough forms; beat vigorously 20 strokes.

Ingredients you will need

Baking Mix

Onion

Dough

Water

Equipment you will use

Bowl

Oven

in ungreased 12-inch pizza pan, pat dough with floured hands, forming 1/2-inch rim.

Ingredients you will need

Dough

Equipment you will use

Pizza Pan

Bake about 10 minutes or until light brown. Cool 10 minutes.

Equipment you will use

Oven

In medium bowl, stir cream cheese, sour cream, dill weed, garlic powder and tuna until smooth; spread evenly over crust. Refrigerate 1 to 2 hours or until chilled. Just before serving, top with vegetables and cheese.

Ingredients you will need

Garlic Powder

Cream Cheese

Sour Cream

Vegetable

Dill

Cheese

Crust

Tuna

Equipment you will use

Bowl

Cut into bite-size wedges. Refrigerate any remaining wedges.

Equipment

Bowl

Oven

Pizza Pan

Ingredients

Servings:

142grams

can tuna, drained 227grams

package cream cheese, softened 1teaspoon

dried dill weed 0teaspoons

garlic powder 2Tbsps

sliced green onions 710milliliters

fresh vegetables, such as sliced mushrooms, cherry tomato halves, chopped broccoli 113grams

cup shredded cheese 118milliliters

sour cream 79milliliters

boiling water 355milliliters

Original Bisquick® mix

Recommended wine: Merlot, Pinot Noir, Rose Wine

Tunan on the menu? Try pairing with Merlot, Pinot Noir, and rosé Wine. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. You could try Four Brix Winery Paso Robles Sangiovese, Cab, Merlot "Scosso" Blend. Reviewers quite like it with a 5 out of 5 star rating and a price of about 40 dollars per bottle.