Try It You'll Like It Kraut Casserole

Name: Try It You'll Like It Kraut Casserole
Prep time: 3 h 5 min
Cook time: 3 h 5 min
Total time: 3 h 5 min
Yield: 8
Cuisine: Global
Ingredients: 1 Tbsp brown sugar; 1 Tbsp caraway seed; 454 grams carrots, peeled and cut into large chunks; 454 grams country style pork ribs; 1 medium red apple - cored and diced; 8 servings salt and pepper to taste; 454 grams sauerkraut, drained; 118 milliliters water

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Instructions

Preheat oven to 350 degrees F (175 degrees C).

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Oven

Season ribs with salt and pepper.

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Salt And Pepper

Ribs

Heat 1 teaspoon oil in a large skillet over medium high heat. Cook ribs, turning occasionally, until well browned on all sides.

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Ribs

Cooking Oil

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Frying Pan

Add wine (if using), water, caraway seeds, and brown sugar; stir to dissolve sugar. Stir in drained sauerkraut, apple, and carrots, and transfer to a large casserole dish.

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Caraway Seeds