Tropical Yogurt Coffee Cake

Name: Tropical Yogurt Coffee Cake
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 9
Cuisine: Global
Ingredients: 1 teaspoon baking powder; 1 teaspoons baking soda; 2 eggs, beaten; 2 Tbsps Gold Medal® all-purpose flour; 227 grams can tropical fruit salad, well drained; 118 milliliters granulated sugar; 2 Tbsps powdered sugar; 1 teaspoons salt; 118 milliliters vegetable oil; 170 grams container Yoplait® Original 99% Fat Free piña colada yogurt

Tropical Yogurt Coffee Cake might be just the morn meal you are searching for. This recipe covers 3% of your daily requirements of vitamins and minerals. This recipe serves 9. One portion of this dish contains roughly 2g of protein, 14g of fat, and a total of 201 calories. Head to the store and pick up flour, salt, eggs, and a few other things to make it today. It is a good option if you're following a vegetarian diet. From preparation to the plate, this recipe takes around 1 hour.

Instructions

Heat oven to 350° F. Spray bottom only of 8-inch square pan with cooking spray. In large bowl, mix 1 1/2 cups flour, the 1/2 cup sugar, baking powder, baking soda and salt. Stir in yogurt, oil and eggs just until flour is moistened. Chop fruit salad.

Ingredients you will need

Baking Soda