Tropical Guaro Bloody Mary

Name: Tropical Guaro Bloody Mary
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 0 stalks celery as garnish, as needed; 1 stalk celery with leaves, minced; 1 teaspoons celery salt; 0 cilantro sprigs as garnish, to taste; 1 teaspoon grated ginger; 2 teaspoons prepared horseradish; 1 teaspoons lizano sauce (substitue worcestershire sauce); 12 ds hot sauce; 1 lime, juice only; 0 lime wedges as garnish, optional; 0 teaspoons sea salt; 1 kilograms tomato juice; 355 milliliters guaro

You can never have too many beverage recipes, so give Tropical Guaro Bloody Mary a try. This recipe serves 1. Watching your figure? This gluten free and vegan recipe has 199 calories, 8g of protein, and 1g of fat per serving. A mixture of ginger, lizano sauce, guaro, and a handful of other ingredients are all it takes to make this recipe so yummy. From preparation to the plate, this recipe takes roughly 45 minutes.