Tropical Fruit Ambrosia with Rum
Tropical Fruit Ambrosia with Rum might be just the side dish you are searching for. This recipe covers 12% of your daily requirements of vitamins and minerals. One portion of this dish contains about 2g of protein, 3g of fat, and a total of 205 calories. This recipe serves 4. If you have water, lime juice, coconut, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 45 minutes. It is a good option if you're following a gluten free and vegan diet.
Instructions
Combine sugar and water in a small saucepan. Bring to a boil, and cook 1 minute or until sugar dissolves.
Remove from heat; stir in rum and lime juice. Cool completely.
Combine mango and kiwifruit; add rum syrup, tossing gently.