Triple Chocolate-Covered Peanut Clusters
Triple Chocolate-Covered Peanut Clusters is a gluten free and dairy free hor d'oeuvre. One portion of this dish contains around 20g of protein, 52g of fat, and a total of 655 calories. This recipe covers 24% of your daily requirements of vitamins and minerals. This recipe serves 15. Head to the store and pick up german chocolate baking squares, semisweet chocolate morsels, chocolate bark coating squares, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 15 minutes.
Instructions
Combine first 5 ingredients in a 3 1/2- or 4-quart slow cooker. Cover and cook on LOW 2 hours or until melted. Stir chocolate mixture.
Add cashews and vanilla, stirring well to coat cashews. Drop nut mixture by heaping tablespoonfuls onto wax paper.
Let stand until firm. Store in an airtight container. Freeze It!: Clusters may be frozen up to 1 month.