Tortellini Soup

Name: Tortellini Soup
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 4
Cuisine: Global
Ingredients: 0 teaspoons black pepper; 2 carrots, cut into thin rounds; 2 kilograms chicken, cut into 8 pieces; 1 teaspoons kosher salt; 1 liters low-sodium chicken broth; 28 grams 1/4 cup grated Parmesan; 1 bunches Swiss chard, cut crosswise into 1-inch strips; 227 grams package tortellini, preferably vegetable

Tortellini Soup might be just the main course you are searching for. This recipe covers 41% of your daily requirements of vitamins and minerals. One serving contains 1134 calories, 93g of protein, and 69g of fat. This recipe serves 4. A mixture of swiss chard, chicken broth, chicken, and a handful of other ingredients are all it takes to make this recipe so delicious. Autumn will be even more special with this recipe. From preparation to the plate, this recipe takes approximately 15 minutes.

Instructions

Rinse the chicken pieces and remove the skin.

Ingredients you will need

Chicken Pieces

Place them in a large saucepan.

Equipment you will use

Sauce Pan

Add the broth and 2 cups of water. Bring to a boil. Reduce heat and simmer gently until the chicken is cooked through, about 35 minutes. Skim any foam that rises to the surface.

Ingredients you will need

Whole Chicken

Broth

Water

Transfer the chicken to a plate; let cool. Shred the meat; discard the bones.Meanwhile, strain the broth and return it to the saucepan. Bring to a boil.

Ingredients you will need

Meat

Broth

Equipment you will use

Sauce Pan

Add the carrots, Swiss chard, tortellini, salt, and pepper. Simmer according to the tortellini's package directions. When the tortellini are done, add the chicken and heat for 3 minutes. Ladle the soup into bowls and sprinkle with the Parmesan.

Ingredients you will need

Swiss Chard