Tomato Bread Stuffing

Name: Tomato Bread Stuffing
Prep time: 20 min
Cook time: 20 min
Total time: 20 min
Yield: 6
Cuisine: Global
Ingredients: 3 slices bread, toasted and cut into 1/4-inch cubes; 2 Tbsps butter; 794 grams cans each) diced tomatoes, undrained; 2 Tbsps all-purpose flour; 118 milliliters chopped onion; 0 teaspoons pepper; 1 teaspoon salt; 118 milliliters sugar; 118 milliliters vegetable oil

Tomato Bread Stuffing requires about 20 minutes from start to finish. This recipe covers 7% of your daily requirements of vitamins and minerals. This side dish has 205 calories, 3g of protein, and 8g of fat per serving. This recipe serves 6. Not Thanksgiving will be even more special with this recipe. This recipe from Taste of Home requires bread, butter, onion, and flour. It is a good option if you're following a lacto ovo vegetarian diet. If you like this recipe, you might also like recipes such as Artichokes With Bread And Tomato Stuffing, Turkey Sandwich Bread (Aka Stuffing Bread), and Best Bread Stuffing.