Today's Seven-layer Salad

Name: Today's Seven-layer Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 113 grams bacon, fried and drained; 1 sprig garnish: 1/4 cup of pinenuts and basil; 237 milliliters finely chopped celery; 2 liters shredded crisp lettuce such as iceberg or romaine, washed and dried; 237 milliliters Mayonnaise (Best or Hellman; 237 milliliters Peas (frozen is OK, thawed in a colander); 237 milliliters finely chopped red onion; 473 milliliters shredded cheddar cheese

Today's Seven-layer Salad might be just the main course you are searching for. One serving contains 782 calories, 22g of protein, and 72g of fat. This gluten free recipe serves 4. Only From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of bacon, garnish: 1/4 cup of pinenuts and basil sprigs, peas, and a handful of other ingredients are all it takes to make this recipe so delicious.