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Tiramisu Brownies

Tiramisu Brownies
The recipe Tiramisu Brownies could satisfy your American craving in about 1 hour and 10 minutes. One portion of this dish contains approximately 3g of protein, 15g of fat, and a total of 205 calories. This recipe serves 36. If you have semisweet chocolate, butter, cartons mascarpone cheese, and a few other ingredients on hand, you can make it.

Instructions

1
In a large microwave-safe bowl, melt chocolate. Stir until smooth; cool slightly. Beat in butter. Gradually beat in 1-1/3 cups sugar.
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ChocolateChocolate
ButterButter
SugarSugar
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MicrowaveMicrowave
BowlBowl
2
Add six eggs, one at a time, beating well after each addition.
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EggEgg
3
Combine flour and coffee granules; add to chocolate mixture. Beat on low speed just until combined; set aside.
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Instant CoffeeInstant Coffee
ChocolateChocolate
All Purpose FlourAll Purpose Flour
4
For filling, in a small bowl, beat the cheese, vanilla, remaining sugar and eggs until smooth.
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VanillaVanilla
CheeseCheese
SugarSugar
EggEgg
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5
Pour half of the chocolate batter into a greased 13-in. x 9-in. baking pan.
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ChocolateChocolate
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Baking PanBaking Pan
6
Spread with filling. Top with remaining batter, spreading evenly to completely cover filling.
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SpreadSpread
7
Bake at 350° for 45-50 minutes or until center is almost set and brownies begin to pull away from sides of pan.
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OvenOven
Frying PanFrying Pan
8
Cool on a wire rack. Dust with cocoa.
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Cocoa PowderCocoa Powder
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Wire RackWire Rack
9
Cut into squares. Store in the refrigerator.
DifficultyExpert
Ready In1 h, 10 m.
Servings36
Health Score0
CuisinesAmerican
Dish TypesAntipastiStarterSnackAppetizerAntipasto
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