Thai Salmon With Cucumber & Dipping Sauce

Name: Thai Salmon With Cucumber & Dipping Sauce
Prep time: 34 min
Cook time: 34 min
Total time: 34 min
Yield: 4
Cuisine: Thai, Asian
Ingredients: 1 thumb sized red chilli , deseeded and finely chopped; 0 cucumber , diced; 1 Tbsp fish sauce; 1 handful coriander , , roughly chopped; 2 garlic cloves , finely chopped; 2 Tbsps honey; 4 servings red onion , diced; 4 fillets salmon fillets; 1 Tbsp sesame oil; 4 Tbsps sweet chilli sauce , mixed with a tablespoon of lime juice

Thai Salmon With Cucumber & Dipping Sauce might be just the main course you are searching for. One serving contains 346 calories, 35g of protein, and 14g of fat. This gluten free, dairy free, and pescatarian recipe serves 4. It will be a hit at your The Super Bowl event. 1 person found this recipe to be yummy and satisfying. From preparation to the plate, this recipe takes about 34 minutes. A mixture of coriander, cucumber, sesame oil, and a handful of other ingredients are all it takes to make this recipe so delicious.

Ingredients

Servings:

thumb sized red chilli , deseeded and finely chopped 0

cucumber , diced 1Tbsp

fish sauce 1handful

coriander , , roughly chopped 2

garlic cloves , finely chopped 2Tbsps

honey 4servings

red onion , diced 4fillets

salmon fillets 1Tbsp

sesame oil 4Tbsps

sweet chilli sauce , mixed with a tablespoon of lime juice

Recommended wine: Chardonnay, Pinot Noir, Sauvignon Blanc

Chardonnay, Pinot Noir, and Sauvignon Blanc are my top picks for Salmon. To decide on white or red, you should consider your seasoning and sauces. Chardonnay is a great friend to buttery, creamy dishes, while sauvignon blanc can complement herb or citrus-centric dishes. A light-bodied, low-tannin red such as the pinot noir goes great with broiled or grilled salmon. You could try Hanna Chardonnay. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 20 dollars per bottle.