Thai Pumpkin Soup With Coconut Milk

Name: Thai Pumpkin Soup With Coconut Milk
Prep time: 6 min
Cook time: 6 min
Total time: 6 min
Yield: 3
Cuisine: Thai, Asian
Ingredients: 1 brown onion, coarsely chopped; 2 kgs butternut pumpkin, peeled, coarsely chopped; 400 milliliters coconut milk or cream; 1 bunch coriander (cilantro) roots, washed, coarsely chopped; 1 bunch coriander (cilantro) leaves, chopped roughly; 2 cloves garlic, grated; 1 Tb ginger, chopped or grated; 2 teaspoons ground coriander (cilantro); 1 teaspoon ground cumin; 1 large Method: 1. Heat the oil in a saucepan over medium-high heat before adding the onion and garlic. Cook until the onion becomes translucent. 2. Add the ground coriander, cumin, fresh ginger and cor; 1 Tbsp olive oil; 1 liter vegetable stock

You can never have too many soup recipes, so give Thai Pumpkin Soup With Coconut Milk a try. This recipe serves 3. Watching your figure? This gluten free, primal, and whole 30 recipe has 572 calories, 9g of protein, and 34g of fat per serving. It will be a hit at your Autumn event. Head to the store and pick up brown onion, garlic, olive oil, and a few other things to make it today. It is a rather pricey recipe for fans of Asian food. From preparation to the plate, this recipe takes about 6 minutes.

Ingredients

Servings:

brown onion, coarsely chopped 2kgs

butternut pumpkin, peeled, coarsely chopped 400milliliters

coconut milk or cream 1bunch

coriander (cilantro) roots, washed, coarsely chopped 1bunch

coriander (cilantro) leaves, chopped roughly 2cloves

garlic, grated 1Tb

ginger, chopped or grated 2teaspoons

ground coriander (cilantro)1teaspoon

ground cumin 1large

Method: 1. Heat the oil in a saucepan over medium-high heat before adding the onion and garlic. Cook until the onion becomes translucent. 2. Add the ground coriander, cumin, fresh ginger and cor 1Tbsp

olive oil 1liter

vegetable stock

Recommended wine: Chenin Blanc, Gewurztraminer, Riesling

Thai can be paired with Chenin Blanc, Gewurztraminer, and Riesling. The best wine for Asian food depends on the cuisine and dish - of course - but these acidic whites pair with a number of traditional meals, spicy or not. You could try Birichino Jurassic Park Vineyard Old Vines Chenin Blanc. Reviewers quite like it with a 4.4 out of 5 star rating and a price of about 26 dollars per bottle.