Thai Chicken Salad

Thai Chicken Salad
Thai Chicken Salad might be just the Asian recipe you are searching for. One portion of this dish contains around 2g of protein, 2g of fat, and a total of 29 calories. This recipe serves 30. If you have bell pepper strips, chicken breasts, planters roasted peanuts, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 30 minutes. It is a good option if you're following a gluten free, dairy free, and fodmap friendly diet.

Instructions

1
Mix peanut butter, sugar and crushed pepper in small bowl until blended. Stir in dressing and soy sauce.
Ingredients you will need
Peanut ButterPeanut Butter
Soy SauceSoy Sauce
PepperPepper
SugarSugar
Equipment you will use
BowlBowl
2
Combine remaining ingredients in large bowl.
Equipment you will use
BowlBowl
3
Add dressing mixture; toss to coat.

Equipment

DifficultyHard
Ready In30 m.
Servings30
Health Score1
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