Tangy Green Zebra Gazpacho

Name: Tangy Green Zebra Gazpacho
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 2 Tbsps cilantro leaves; 1 seedless cucumber, unpeeled and coarsely chopped plus finely diced unpeeled cucumber for garnish; 2 garlic; 1 Hass avocado, halved, pitted and peeled; 1 jalapeño, stemmed and seeded; 2 Tbsps freshly squeezed lime juice; 2 Tbsps mint leaves, plus more for garnish; 59 milliliters extra-virgin olive oil, plus more for drizzling; 10 servings Salt and freshly ground pepper; 1 sweet onion, coarsely chopped; 907 grams Green Zebra tomatoes, cored and coarsely chopped plus 1 Green Zebra tomato cut into small wedges for garnish

You can never have too many soup recipes, so give Tangy Green Zebra Gazpacho a try. This recipe covers 7% of your daily requirements of vitamins and minerals. Watching your figure? This gluten free, primal, and whole 30 recipe has 113 calories, 2g of protein, and 9g of fat per serving. This recipe serves 10. Head to the store and pick up salt and pepper, mint leaves, onion, and a few other things to make it today. It is perfect for Summer. From preparation to the plate, this recipe takes about 45 minutes.

Instructions

In a blender, combine half each of the coarsely chopped green tomatoes, cucumber and onion with the avocado, jalapeo, garlic, lime juice and 1 cup of cold water and puree until smooth.

Ingredients you will need

Green Tomato

Lime Juice

Cucumber

Avocado

Garlic

Onion

Water

Equipment you will use

Blender

Transfer the puree to a large bowl.

Equipment you will use

Bowl

Add the remaining coarsely chopped green tomatoes, cucumber and onion to the blender along with the 2 tablespoons of mint, the cilantro and 1/4 cup of olive oil and pulse to a chunky puree.

Ingredients you will need

Green Tomato

Olive Oil

Cilantro

Cucumber

Onion

Mint

Equipment you will use

Blender

Add the puree to the bowl and stir well. Refrigerate the soup until well chilled, about 1 hour. Season the gazpacho with salt and pepper and ladle it into chilled bowls.

Ingredients you will need

Salt And Pepper