Tandoori Chicken Kebabs

Name: Tandoori Chicken Kebabs
Prep time: 2 h 20 min
Cook time: 2 h 20 min
Total time: 2 h 20 min
Yield: 4
Cuisine: Indian, Asian
Ingredients: 1 fresh ginger (2 inches); 4 garlic cloves; 2 jalapeno chiles, chopped; 2 Tbsps fresh lime juice; 237 milliliters plain yogurt; 794 grams boneless, skinless chicken thighs (about

Tandoori Chicken Kebabs is This recipe is typical of Indian cuisine. A mixture of chicken thighs, garlic cloves, jalapeno chiles, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the lime juice you could follow this main course with the Lime Angel Food Cake with Lime Glaze and Pistachios as a dessert.

Ingredients

Servings:

fresh ginger (2 inches)4

garlic cloves 2

jalapeno chiles, chopped 2Tbsps

fresh lime juice 237milliliters

plain yogurt 794grams

boneless, skinless chicken thighs (about

Recommended wine: Gruener Veltliner, Riesling, Sparkling Rose

Indian on the menu? Try pairing with Gruener Veltliner, Riesling, and Sparkling rosé. The best wine for Indian food will depending on the dish, of course, but these picks can be served chilled and have some sweetness to complement the spiciness and complex flavors of a wide variety of traditional dishes. The Laurenz V Charming Gruner Veltliner with a 5 out of 5 star rating seems like a good match. It costs about 28 dollars per bottle.