Swiss Chard with Garbanzo Beans and Fresh Tomatoes

Name: Swiss Chard with Garbanzo Beans and Fresh Tomatoes
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 4
Cuisine: Global
Ingredients: 118 milliliters garbanzo beans, drained; 2 green onions, chopped; 1 lemon, juiced; 2 Tbsps olive oil; 4 servings salt and pepper to taste; 1 shallot, chopped; 1 bunch red Swiss chard, rinsed and chopped; 1 tomato, sliced

Swiss Chard with Garbanzo Beans and Fresh Tomatoes might be just the side dish you are searching for. Watching your figure? This gluten free and vegan recipe has 123 calories, 4g of protein, and 8g of fat per serving. This recipe serves 4. This recipe covers 17% of your daily requirements of vitamins and minerals. Head to the store and pick up garbanzo beans, salt and pepper, shallot, and a few other things to make it today. From preparation to the plate, this recipe takes about 25 minutes.

Instructions

Heat olive oil in a large skillet. Stir in shallot and green onions; cook and stir for 3 to 5 minutes, or until soft and fragrant. Stir in garbanzo beans, and season with salt and pepper; heat through.

Ingredients you will need

Salt And Pepper