Sweet Potatoes With Feta Cheese
Sweet Potatoes With Feta Cheese is a gluten free, primal, and vegetarian recipe with 4 servings. One portion of this dish contains about 5g of protein, 6g of fat, and a total of 134 calories. This recipe covers 10% of your daily requirements of vitamins and minerals. A mixture of balsamic vinegar, tomato basil feta cheese, sweet potatoes, and a handful of other ingredients are all it takes to make this recipe so delicious. From preparation to the plate, this recipe takes about 26 minutes.
Instructions
Place the slices of sweet potatoes into a microwave safe dish, and add just enough water to cover. Cook for 10 minutes in the microwave, or until starting to become tender.
Preheat the oven's broiler.
Place the sweet potato slices onto a greased broiler pan. Slice the feta cheese the best you can, and place a piece on top of each potato slice.
Drizzle balsamic vinegar over all.
Place under the preheated broiler for about 6 minutes, or until cheese is lightly browned.