Sweet Potato Pie

Name: Sweet Potato Pie
Prep time: 2 h
Cook time: 2 h
Total time: 2 h
Yield: 8
Cuisine: Southern
Ingredients: 237 milliliters brown sugar; 2 eggs; 2 teaspoons ground allspice; 1 teaspoon ground cinnamon; 1 pre-made pie shell; 2 Tbsps vanilla extract; 680 grams yams

Sweet Potato Pie is a dairy free and vegetarian recipe with 8 servings. This recipe covers 8% of your daily requirements of vitamins and minerals. One serving contains 329 calories, 4g of protein, and 7g of fat. Head to the store and pick up ground cinnamon, yams, ground allspice, and a few other things to make it today. From preparation to the plate, this recipe takes roughly 2 hours.

Instructions

Preheat oven 400 degrees F.

Equipment you will use

Oven

Parbake pie shell for 10 to 12 minutes until lightly browned.

Ingredients you will need

Pie Crust

Remove from oven.

Equipment you will use

Oven

In a stand mixer fitted with a paddle attachment mix together yams, eggs, vanilla, cinnamon, allspice and brown sugar until smooth.

Ingredients you will need

Brown Sugar

Allspice

Cinnamon

Vanilla

Egg

Yam

Equipment you will use

Stand Mixer

Pour mixture into parbaked pie shell. Wrap the rim of the crust with foil.

Ingredients you will need

Pie Crust

Crust

Wrap

Equipment you will use

Aluminum Foil

Place into oven at 325 degrees F and bake for 1 hour.

Equipment you will use

Oven

Remove from oven and allow to cool completely on a rack before cutting and serving.

Equipment you will use

Oven

Equipment

Oven

Stand Mixer

Aluminum Foil

Ingredients

Servings:

237milliliters

brown sugar 2

eggs 2teaspoons

ground allspice 1teaspoon

ground cinnamon 1

pre-made pie shell 2Tbsps

vanilla extract 680grams

yams

Recommended wine: Riesling, Sparkling Wine, Zinfandel

Riesling, Sparkling Wine, and Zinfandel are great choices for Southern. In general, there are a few rules that will help you pair wine with southern food. Food-friendly riesling or sparkling white wine will work with many fried foods, while zinfandel is great with barbecued fare. One wine you could try is Brundlmayer Steinmassl Riesling. It has 4.3 out of 5 stars and a bottle costs about 39 dollars.