Sweet Potato Biscuits

Sweet Potato Biscuits
Sweet Potato Biscuits is Head to the store and pick up milk, sweet potatoes, self-rising flour, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 30 minutes.

Instructions

1
In a large bowl, combine flour and salt.
Ingredients you will need
All Purpose FlourAll Purpose Flour
SaltSalt
Equipment you will use
BowlBowl
2
Cut in shortening and sweet potatoes until mixture resembles coarse crumbs. Stir in enough milk just until dough clings together. Knead lightly on a floured surface.
Ingredients you will need
Sweet PotatoSweet Potato
ShorteningShortening
DoughDough
MilkMilk
3
Roll dough to 1/2-in. thickness.
Ingredients you will need
DoughDough
RollRoll
4
Cut with a 2-in. biscuit cutter and place on a lightly greased baking sheet.
Ingredients you will need
BiscuitsBiscuits
Equipment you will use
Baking SheetBaking Sheet
5
Bake at 450° for 12 minutes or until golden brown.
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OvenOven
6
Serve warm.
DifficultyMedium
Ready In30 m.
Servings18
Health Score0
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