Sweet Potato Balls

Sweet Potato Balls
Sweet Potato Balls might be a good recipe to expand your side dish collection. One serving contains 256 calories, 3g of protein, and 5g of fat. This recipe covers 14% of your daily requirements of vitamins and minerals. This recipe serves 10. If you have butter, marshmallows, real maple syrup, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 45 minutes.

Instructions

1
Drain sweet potatoes and put into large mixing bowl. Mash the potatoes with butter or margarine. Salt to taste.
Ingredients you will need
Sweet PotatoSweet Potato
ButterButter
PotatoPotato
SaltSalt
Equipment you will use
Mixing BowlMixing Bowl
2
Hand pat mixture into 3 inch diameter balls.
3
Roll in crushed corn flakes and put into 9x12 inch greased baking dish.
Ingredients you will need
Corn Flake CrumbsCorn Flake Crumbs
RollRoll
Equipment you will use
Baking PanBaking Pan
4
Pour maple syrup evenly over all balls.
Ingredients you will need
Maple SyrupMaple Syrup
5
Bake at 325 degrees F (165 degrees C) for 40 minutes. The last fifteen minutes put a marshmallow over each ball.
Ingredients you will need
MarshmallowsMarshmallows
Equipment you will use
OvenOven
DifficultyMedium
Ready In45 m.
Servings10
Health Score8
Dish TypesSide Dish
Magazine