Sweet Potato and Beet Chips with Garlic Rosemary Salt

Name: Sweet Potato and Beet Chips with Garlic Rosemary Salt
Prep time: 40 min
Cook time: 40 min
Total time: 40 min
Yield: 4
Cuisine: Global
Ingredients: 2 beets; 1 garlic clove, minced; 1 teaspoon very finely minced fresh rosemary leaves; 2 Tbsps salt; 2 sweet potatoes; 2 liters vegetable oil

Sweet Potato and Beet Chips with Garlic Rosemary Salt might be just the side dish you are searching for. One serving contains 545 calories, 2g of protein, and 55g of fat. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 4. A mixture of salt, garlic clove, vegetable oil, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is a good option if you're following a gluten free, whole 30, and vegan diet. From preparation to the plate, this recipe takes about 40 minutes.

Instructions

Watch how to make this recipe.

Special Equipment: V-slicer or mandoline, deep-fry thermometer

Equipment you will use

Kitchen Thermometer

Mandoline

Wash the vegetables and dry very well. Set aside.

Ingredients you will need

Vegetable

In a small bowl combine the garlic, rosemary and salt. Set aside.

Ingredients you will need

Rosemary

Garlic

Salt

Equipment you will use

Bowl

Warm the oil in a large pot over high heat to 350 degrees F.

Ingredients you will need

Cooking Oil

Equipment you will use

Pot

Meanwhile, trim 1-inch off the end of each sweet potato. Using the V-slicer or mandoline, slice the sweet potatoes into very thin slices, about 1/8-inch thick. Trim 1-inch off the root end of the beets. Using the V-slicer or mandoline slice the beets into very thin slices, about 1/8-inch thick.

Ingredients you will need

Sweet Potato

Beet

Equipment you will use

Mandoline

When the oil is hot add about a quarter of the sweet potato slices.

Ingredients you will need

Sweet Potato

Cooking Oil

Let fry until golden and the bubbling has almost completely subsided, about 2 to 3 minutes. Using a mesh sieve or slotted spoon remove the chips to a paper-towel-lined baking sheet.

Ingredients you will need

French Fries