Sweet-and-Tangy Tomato Barbecue Sauce

Name: Sweet-and-Tangy Tomato Barbecue Sauce
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Bbq, Barbecue
Ingredients: 79 milliliters apple cider vinegar; 59 milliliters firmly packed light brown sugar; 1 Tbsp chili powder; 2 Tbsps dark molasses; 237 milliliters ketchup; 1 Tbsp onion powder; 2 teaspoons freshly ground pepper; 2 Tbsps tomato paste

Sweet-and-Tangy Tomato Barbecue Sauce might be just the American recipe you are searching for. This recipe serves 10. Watching your figure? This gluten free and vegan recipe has 66 calories, 1g of protein, and 0g of fat per serving. It works well as A mixture of apple cider vinegar, onion powder, molasses, and a handful of other ingredients are all it takes to make this recipe so tasty. It will be a hit at your Father's Day event. From preparation to the plate, this recipe takes approximately 45 minutes.

Instructions

Bring ketchup, 1 cup water, vinegar, brown sugar, onion powder, chili powder, tomato paste, molasses, and freshly ground pepper to a boil in a large saucepan over medium heat, stirring occasionally. Reduce heat to low; cover and cook, stirring occasionally, 25 minutes or until slightly thickened. Cool 10 minutes. Cover and chill until ready to serve. Store in refrigerator up to 1 week.

Ingredients you will need

Ground Black Pepper