Sweet and Tangy Slow Cooker Bar-B-Q Pork
Sweet and Tangy Slow Cooker Bar-B-Q Pork might be just the main course you are searching for. This gluten free and dairy free recipe serves 4. One portion of this dish contains around 46g of protein, 27g of fat, and a total of 568 calories. Head to the store and pick up garlic powder, pork ribs, chili powder, and a few other things to make it today. To use up the water you could follow this main course with the Watermelon-Peach Slushies as a dessert. From preparation to the plate, this recipe takes about 8 hours and 15 minutes.
Instructions
In a bowl, mix the ketchup, chili sauce, water, red wine vinegar, lemon juice, Worcestershire sauce, hot sauce, Dijon mustard, chili powder, garlic powder, celery seed, black pepper, and brown sugar.
Place the pork ribs in a slow cooker, and layer with onion and red bell pepper.
Pour sauce into the slow cooker.
Cover, and cook 8 hours on Low.