Sweet and Spicy Sticky Wings

Name: Sweet and Spicy Sticky Wings
Prep time: 1 h 15 min
Cook time: 1 h 15 min
Total time: 1 h 15 min
Yield: 6
Cuisine: Global
Ingredients: 2 Tbsps butter; 1 kilograms chicken wings, separated at the joint; 2 chipotle peppers, minced; 4 cloves garlic, minced; 1 Tbsp minced ginger; 3 green onions, sliced; 118 milliliters honey; 6 servings Kosher salt and freshly ground black pepper; 118 milliliters low-sodium soy sauce; 59 milliliters rice wine vinegar

Sweet and Spicy Sticky Wings is a gluten free hor d'oeuvre. This recipe makes 6 servings with 410 calories, 24g of protein, and 23g of fat each. This recipe covers 11% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 1 hour and 15 minutes. Head to the store and pick up butter, green onions, chipotle peppers, and a few other things to make it today. To use up the honey you could follow this main course with the Honey Gingerbread as a dessert.

Instructions

Watch how to make this recipe.

Preheat the oven to 425 degrees F. Spray a large rimmed sheet tray with nonstick spray.

Equipment you will use

Oven

Place the chicken on the sheet tray and sprinkle lightly with salt and pepper.

Ingredients you will need

Salt And Pepper

Whole Chicken

Bake until cooked through and crisp, about 45 minutes.

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Oven

Meanwhile, combine the honey, soy sauce, vinegar, butter, garlic, chipotle and ginger together in a medium saucepan. Bring to a simmer and cook on low until thick and syrupy, about 15 minutes.

Ingredients you will need

Soy Sauce