Swedish Turkey Meatballs

Name: Swedish Turkey Meatballs
Prep time: 1 h
Cook time: 1 h
Total time: 1 h
Yield: 4
Cuisine: Nordic, Scandinavian, European
Ingredients: 283 grams 98% fat-free cream of mushroom soup; 59 milliliters egg substitute; 454 grams ground turkey; 59 milliliters minced onion; 0 teaspoons pepper; 1 teaspoons salt; 59 milliliters skim milk; 2 Tbsps water; 1 dash worcestershire sauce

Swedish Turkey Meatballs might be just the Scandinavian recipe you are searching for. One portion of this dish contains around 32g of protein, 4g of fat, and a total of 187 calories. This recipe covers 16% of your daily requirements of vitamins and minerals. This recipe serves 4. It works best as a main course, and is done in about 1 hour. If you have pepper, water, ground turkey, and a few other ingredients on hand, you can make it. To use up the egg substitute you could follow this main course with the Blueberry Cake as a dessert. It is a good option if you're following a gluten free diet.