Swedish Coffee Bread

Name: Swedish Coffee Bread
Prep time: 25 min
Cook time: 25 min
Total time: 25 min
Yield: 2
Cuisine: Nordic, Scandinavian, European
Ingredients: 2 packages active yeast dissolved in 1/4 cup warm water; 946 milliliters About all purpose flour; 59 milliliters almond paste (optional); 59 milliliters brown sugar, packed; 118 milliliters butter; 2 teaspoons cinnamon; 2 Tbsps cream; 1 large egg; 2 egg yolks; 237 milliliters golden raisins (optional); 1 teaspoon ground cardamom; 237 milliliters powdered sugar; 1 teaspoons salt; 118 milliliters slivered almonds (optional); 1 Tbsp water; 118 milliliters white sugar; 237 milliliters whole milk

Swedish Coffee Bread is a vegetarian beverage. One serving contains 2599 calories, 50g of protein, and 87g of fat. This recipe serves 2. A mixture of golden raisins, butter, powdered sugar, and a handful of other ingredients are all it takes to make this recipe so tasty. This recipe is typical of Scandinavian cuisine. From preparation to the plate, this recipe takes approximately 25 minutes.