Superb Cranberry Sauce with Apples and Pears

Superb Cranberry Sauce with Apples and Pears
Superb Cranberry Sauce with Apples and Pears is a gluten free and vegan recipe with 8 servings. This side dish has 564 calories, 1g of protein, and 1g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes around 9 hours. It can be enjoyed any time, but it is especially good for Thanksgiving. A mixture of bosc pears, brown sugar, orange juice, and a handful of other ingredients are all it takes to make this recipe so yummy.

Instructions

1
Place the cinnamon sticks, allspice berries, and cloves onto the center of a 8 inch square piece of cheesecloth. Gather together the edges of the cheesecloth, and tie with kitchen twine to secure.
Ingredients you will need
Allspice BerriesAllspice Berries
Cinnamon StickCinnamon Stick
CloveClove
Equipment you will use
Kitchen TwineKitchen Twine
CheeseclothCheesecloth
2
Place the sachet into a large saucepan along with the cranberries and orange juice. Bring to a boil over high heat, and cook until the berries begin to burst, about 10 minutes.
Ingredients you will need
Orange JuiceOrange Juice
CranberriesCranberries
BerriesBerries
Equipment you will use
Sauce PanSauce Pan
3
Stir in the apples, pears, white sugar, and brown sugar. Return to a boil, then reduce heat to medium-low, and simmer about 25 minutes until the apples and pears are slightly soft.
Ingredients you will need
Brown SugarBrown Sugar
Granulated SugarGranulated Sugar
AppleApple
PearPear
4
Remove and discard the spice sachet. Scrape the sauce into a bowl, cover, and refrigerate overnight.
Ingredients you will need
SauceSauce
Equipment you will use
BowlBowl
5
Serve cold.
DifficultyExpert
Ready In9 hrs
Servings8
Health Score6
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