Super Easy Artichoke Dip

Super Easy Artichoke Dip
Super Easy Artichoke Dip might be a good recipe to expand your hor d'oeuvre collection. Watching your figure? This gluten free recipe has 228 calories, 7g of protein, and 20g of fat per serving. This recipe serves 8. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have artichoke hearts, mozzarella cheese, mayonnaise, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 25 minutes. The Super Bowl will be even more special with this recipe.

Instructions

1
Preheat an oven to 350 degrees F (175 degrees C).
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OvenOven
2
Stir together the artichoke hearts, mayonnaise, mozzarella cheese, Parmesan cheese, garlic, and sun-dried tomatoes.
Ingredients you will need
Sun Dried TomatoesSun Dried Tomatoes
MozzarellaMozzarella
Artichoke HeartsArtichoke Hearts
ParmesanParmesan
MayonnaiseMayonnaise
GarlicGarlic
3
Place the dip in a small baking dish.
Ingredients you will need
DipDip
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Baking PanBaking Pan
4
Bake in the preheated oven until bubbly and heated through, about 15 minutes.
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OvenOven
5
Serve hot.
DifficultyNormal
Ready In25 m.
Servings8
Health Score1
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