Summery Mâche, Yellow Beet And Young Fennel Salad

Name: Summery Mâche, Yellow Beet And Young Fennel Salad
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps apple cider vinegar; 1 x uncooked yellow beet, peeled and cut as spaghetti; 1 Tbsp Chives (or/and parsley), chopped; 9 servings A few bing cherries, pitted and halved; 1 x young fennel bulb, thinly sliced; 57 grams fresh goat cheese, Petit Billy, crumbled; 3 Tbsps olive oil; 9 servings A few pink radishes, thinly sliced; 4 servings Salt and pepper; 59 milliliters fresh unsalted pistachios, chopped

Summery Mâche, Yellow Beet And Young Fennel Salad might be just the side dish you are searching for. This recipe serves 4. Watching your figure? This gluten free, primal, and vegetarian recipe has 422 calories, 10g of protein, and 18g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 45 minutes. A mixture of pistachios, chives, olive oil, and a handful of other ingredients are all it takes to make this recipe so yummy.