Summer Fruit Trifle
Summer Fruit Trifle is a Scottish recipe that serves 10. One portion of this dish contains roughly 5g of protein, 1g of fat, and a total of 113 calories. This recipe covers 7% of your daily requirements of vitamins and minerals. It will be a hit at your The Fourth Of July event. If you have angel food cake, blueberries, vanilla yogurt, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes around 15 minutes. It is a good option if you're following a gluten free diet.
Instructions
Cover the bottom of a large bowl with 1/3 of the angel food cake cubes. Generously cover the cake with 1 1/3 cups yogurt.
Spread 1 1/3 cups of the strawberry slices and blueberries on top of the yogurt. Repeat twice with the remaining cake cubes, yogurt, and berries.
Serve immediately or chill until needed.