Stuffing and Chops Skillet

Stuffing and Chops Skillet
You can never have too many side dish recipes, so give Stuffing and Chops Skillet a try. This dairy free recipe serves 6. One portion of this dish contains roughly 20g of protein, 9g of fat, and a total of 286 calories. It can be enjoyed any time, but it is especially good for Thanksgiving. Head to the store and pick up apples, water, pork chops, and a few other things to make it today. From preparation to the plate, this recipe takes approximately 20 minutes.

Instructions

1
Cook chops and onions in hot oil in large skillet 4 min. on each side or until chops are cooked through.
Ingredients you will need
OnionOnion
Cooking OilCooking Oil
Equipment you will use
Frying PanFrying Pan
2
Transfer to plate; cover to keep warm.
3
Add apples and water to skillet. Bring to boil.
Ingredients you will need
AppleApple
WaterWater
Equipment you will use
Frying PanFrying Pan
4
Stir in stuffing mix. Top with the chops and onions; cover.
Ingredients you will need
Stuffing MixStuffing Mix
OnionOnion
5
Remove from heat; let stand 5 min.

Equipment

DifficultyNormal
Ready In20 m.
Servings6
Health Score10
Magazine