Striped Bass with Cilantro-Onion Salad

You can never have too many main course recipes, so give Striped Bass with Cilantro-Onion Salad a try. Watching your figure? This gluten free and pescatarian recipe has 383 calories, 34g of protein, and 22g of fat per serving. This recipe serves 4. This recipe covers 27% of your daily requirements of vitamins and minerals. From preparation to the plate, this recipe takes roughly 20 minutes. Head to the store and pick up salt, pepper, onion, and a few other things to make it today. To use up the plain greek yogurt you could follow this main course with the Meyer Lemon-Greek Yogurt Pound Cake with White Chocolate-Greek Yogurt Topping as a dessert.