Strawberry Shortcake With Cream Biscuits

Name: Strawberry Shortcake With Cream Biscuits
Prep time: 17 min
Cook time: 17 min
Total time: 17 min
Yield: 3
Cuisine: Global
Ingredients: 2 teaspoons baking powder; 6 Tbsps (3/4 stick) cold butter, cut into small pieces; 355 milliliters all-purpose flour; 177 milliliters heavy cream; 0 teaspoons salt; 946 milliliters strawberries, hulled and sliced; 4 teaspoons sugar (optional); 1 teaspoons vanilla extract

Strawberry Shortcake With Cream Biscuits is a vegetarian dessert. This recipe serves 3. One portion of this dish contains approximately 9g of protein, 46g of fat, and a total of 720 calories. This recipe covers 22% of your daily requirements of vitamins and minerals. Head to the store and pick up heavy cream, butter, flour, and a few other things to make it today. Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes roughly 17 minutes.