Strawberry 'scented' Pound Cake

Name: Strawberry 'scented' Pound Cake
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 10
Cuisine: Global
Ingredients: 473 milliliters Ultragrain® All Purpose Flour; 2 teaspoons baking powder; 237 milliliters granulated sugar; 1 teaspoons kosher salt; 1 Tbsp grated lemon peel; 170 grams container each) strawberry lowfat yogurt; 0 teaspoons vanilla extract; 10 servings Reddi-wip® Fat Free Dairy Whipped Topping, optional; 237 milliliters Egg Beaters® Original (1 cup = 8 oz)

Strawberry 'scented' Pound Cake might be just the dessert you are searching for. This recipe serves 10. One portion of this dish contains around 4g of protein, 1g of fat, and a total of 191 calories. This recipe covers 5% of your daily requirements of vitamins and minerals. If you have vanillan extract, kosher salt, granulated sugar, and a few other ingredients on hand, you can make it. Mother's Day will be even more special with this recipe. 1 person found this recipe to be delicious and satisfying. From preparation to the plate, this recipe takes about 45 minutes.

Ingredients

Servings:

473milliliters

Ultragrain® All Purpose Flour 2teaspoons

baking powder 237milliliters

granulated sugar 1teaspoons

kosher salt 1Tbsp

grated lemon peel 170grams

container each) strawberry lowfat yogurt 0teaspoons

vanilla extract 10servings

Reddi-wip® Fat Free Dairy Whipped Topping, optional 237milliliters

Egg Beaters® Original (1 cup = 8 oz)

Recommended wine: Cream Sherry, Moscato Dasti, Port

Dessert works really well with Cream Sherry, Moscato d'Asti, and Port. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Solera Cream Sherry with a 4.5 out of 5 star rating seems like a good match. It costs about 17 dollars per bottle.