Strawberry Jelly Roll

Name: Strawberry Jelly Roll
Prep time: 30 min
Cook time: 30 min
Total time: 30 min
Yield: 10
Cuisine: Global
Ingredients: 454 grams package angel food cake mix; 946 milliliters fat-free whipped topping; 946 milliliters fresh strawberries, sliced; 59 milliliters sugar

The recipe Strawberry Jelly Roll can be made in about 30 minutes. One portion of this dish contains about 4g of protein, 2g of fat, and a total of 260 calories. For $1.31 per serving, you get a dessert that serves 10. A mixture of angel food cake mix, sugar, strawberries, and a handful of other ingredients are all it takes to make this recipe so tasty. 1 person found this recipe to be delicious and satisfying. Mother's Day will be even more special with this recipe.

Instructions

Mix cake according to package directions.

Spread batter into a greased and waxed paper-lined 15-in. x 10-in. x 1-in. baking pan.

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Spread

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Baking Pan

Bake at 375° for 15-17 minutes or until cake springs back when lightly touched. Cool for 5 minutes.

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Oven

Invert onto a kitchen towel dusted with confectioners; sugar. Gently peel off waxed paper.

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Sugar

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Kitchen Towels

Roll up cake in the towel jelly-roll style, starting with a short side. Cool completely on a wire rack.

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Jelly

Roll

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Wire Rack

Combine strawberries and sugar; set aside. To serve, drain strawberries. Unroll cake; spread with half of the topping. Cover with the berries.

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Strawberries

Berries

Spread

Sugar

Roll up again.

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Roll

Place on a serving plate, seam side down.

Spread with remaining topping. Refrigerate for 30 minutes before serving.

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Spread

Equipment

Ingredients

Servings:

454grams

package angel food cake mix 946milliliters

fat-free whipped topping 946milliliters

fresh strawberries, sliced 59milliliters

sugar

Recommended wine: Cream Sherry, Port, Moscato Dasti

Cream Sherry, Port, and Moscato d'Asti are great choices for Jelly Roll. A common wine pairing rule is to make sure your wine is sweeter than your food. Delicate desserts go well with Moscato d'Asti, nutty desserts with cream sherry, and caramel or chocolate desserts pair well with port. The NV Johnson Estate Cream Sherry with a 5 out of 5 star rating seems like a good match. It costs about 19 dollars per bottle.

NV Johnson Estate Cream Sherry

Very aromatic with notes of hazelnut, vanilla, and a touch of oak followed by sweet raisins and a touch of yeast. Clean lasting finish. Good now but will reward those allow it to age"". A favorite pre-prandial beverage. Consider it with nuts before dinner as an aperitif, or after dinner with dessert, especially chocolates and fruit-based desserts. Also wonderful on cold afternoons, served with biscotti to dip in ""Italian-style"". "