Strawberry Cocoa Crispy Treats

Name: Strawberry Cocoa Crispy Treats
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 12
Cuisine: Global
Ingredients: 1 liters Cocoa Crispy Cereal (I used Erewhon Gluten-Free Cocoa Crispy Brown Rice Cereal); 59 milliliters Dairy-Free Margarine (such as Earth Balance; use a soy-free variety if desired); 10 ounces Marshmallows (Use marshmallows like Dandies if you want to keep the recipe vegan); 12 servings Sprinkles; 59 milliliters Strawberry Preserves

Strawberry Cocoa Crispy Treats requires about 15 minutes from start to finish. One serving contains 234 calories, 1g of protein, and 5g of fat. This recipe serves 12. It will be a hit at your Mother's Day event. Head to the store and pick up sprinkles, strawberry preserves, marshmallows, and a few other things to make it today. It is a good option if you're following a dairy free diet.

Instructions

Spray a 9 x 13-inch pan with cooking spray.Measure the cereal into a large mixing bowl.Melt the marshmallows, margarine, and jam over medium heat in a saucepan, stirring constantly until the marshmallows are just dissolved.Immediately pour into the mixing bowl with cereal and stir until it is completely and evenly coated.

Ingredients you will need

Cooking Spray

Marshmallows

Margarine

Cereal

Jam

Equipment you will use

Mixing Bowl

Sauce Pan

Frying Pan

Pour the mixture into sprayed pan and flatten. I usually flatten the treats with my hands, after liberally spraying them with more cooking spray. You can also spray a spatula if you want to be more civilized, but then there isn’t anything to lick off your fingers. Not that I would do that.And I know you’re thinking this can’t get any better, but YOU’RE WRONG. Because sprinkles make everything better. Liberally douse with sprinkles.

Ingredients you will need

Cooking Spray

Sprinkles