Strawberry Chocolate Chip Shortcake

Name: Strawberry Chocolate Chip Shortcake
Prep time: 1 h 3 min
Cook time: 1 h 3 min
Total time: 1 h 3 min
Yield: 7
Cuisine: Global
Ingredients: 1 teaspoons baking powder; 118 milliliters (1 stick) butter or margarine, softened; 454 grams container dairy sour cream; 1 egg; 2 eggs; 237 milliliters all-purpose flour; 237 milliliters HERSHEYS Mini Chips Semi-Sweet Chocolate, HERSHEYS SPECIAL DARK Chocolate Chips or HERSHEYS Semi-Sweet Chocolate Chips, divided; 7 servings Fresh strawberries, rinsed and halved; 237 milliliters sugar, divided; 2 teaspoons vanilla extract, divided; 473 milliliters frozen non-dairy whipped topping, thawed

Strawberry Chocolate Chip Shortcake might be just the dessert you are searching for. This recipe covers 23% of your daily requirements of vitamins and minerals. One portion of this dish contains about 10g of protein, 53g of fat, and a total of 835 calories. This recipe serves 7. Mother's Day will be even more special with this recipe. From preparation to the plate, this recipe takes around 1 hour and 3 minutes. If you have flour, butter, strawberries, and a few other ingredients on hand, you can make it.