Strawberry-Banana S'Mores

Name: Strawberry-Banana S'Mores
Prep time: 21 min
Cook time: 21 min
Total time: 21 min
Yield: 21
Cuisine: German, European
Ingredients: 1 banana, sliced; 88 grams HERSHEYSÂ® Milk Chocolate Bars each), coarsely chopped or broken into squares; 9 HONEY MAID Honey Grahams, broken in half (18 squares), divided; 9 JET-PUFFED Marshmallows, cut in half; 5 larges fresh strawberries, sliced; 59 milliliters strawberry jam

Strawberry-Banana S'Mores might be just the dessert you are searching for. This recipe serves 21. One serving contains 46 calories, 0g of protein, and 0g of fat. This recipe covers 1% of your daily requirements of vitamins and minerals. A mixture of strawberries, strawberry jam, honey maid honey grahams, and a handful of other ingredients are all it takes to make this recipe so delicious. This recipe is typical of European cuisine. It is a good option if you're following a dairy free diet. From preparation to the plate, this recipe takes roughly 21 minutes.

Instructions

Heat grill to medium-low heat.

Equipment you will use

Grill

Place 9 graham squares on bottom of 9-inch square disposable foil pan; top with chocolate, marshmallows, berries and bananas.

Ingredients you will need

Marshmallows

Chocolate

Banana

Berries

Equipment you will use

Aluminum Foil

Frying Pan

Spread remaining grahams with jam; place, jam-sides down, over grahams in pan to make 9 s'mores.

Ingredients you will need

Spread

Jam

Equipment you will use

Frying Pan

Grill 4 to 6 min. or until marshmallows are puffed and chocolate is melted. Cool 5 min. before serving.

Ingredients you will need

Marshmallows

Chocolate

Equipment you will use

Grill

Equipment

Grill

Aluminum Foil

Frying Pan

Ingredients

Servings:

banana, sliced 88grams

HERSHEY'SÂ® Milk Chocolate Bars each), coarsely chopped or broken into squares 9

HONEY MAID Honey Grahams, broken in half (18 squares), divided 9

JET-PUFFED Marshmallows, cut in half 5larges

fresh strawberries, sliced 59milliliters

strawberry jam

Recommended wine: Dornfelder, Riesling

German works really well with Dornfelder and Riesling. Beer might seem like the natural pick for German food, but German riesling pairs wonderfully with seafood and schnitzel, while a German red like Dornfelder goes well with beef and game meat. The Heinz Eifel Shine Dornfelder Sweet Red with a 3.5 out of 5 star rating seems like a good match. It costs about 12 dollars per bottle.