Steamed Trout With Ginger & Garlic

Name: Steamed Trout With Ginger & Garlic
Prep time: 12 min
Cook time: 12 min
Total time: 12 min
Yield: 2
Cuisine: Global
Ingredients: 1 handful coriander leaves; 1 garlic clove , crushed; 1 cm piece root ginger , grated; 1 lemon , juiced; 2 Tbsps marin, sake or dry sherry

Steamed Trout With Ginger & Garlic is a gluten free, dairy free, and primal recipe with 2 servings. This recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains roughly 0g of protein, 0g of fat, and a total of 9 calories. If you have coriander leaves, garlic clove, cm piece root ginger, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes roughly 12 minutes.