Spring Slaw, Of Sorts

Name: Spring Slaw, Of Sorts
Prep time: 45 min
Cook time: 45 min
Total time: 45 min
Yield: 1
Cuisine: Global
Ingredients: 355 milliliters cabbage, shredded; 2 Tbsps cilantro, coarsely chopped; 1 serving Lemon Juice; 3 strips lemon zest, peeled; 1 teaspoons mint, finely chopped (optional); 1 serving Olive Oil; 0 handfuls Generous handful peas in their pod (sugar snap, snow peas, etc). If you have them around, but dont worry about going without; 3 x radishes, sliced; 1 serving salt and pepper to taste

Spring Slaw, Of Sorts might be just the side dish you are searching for. Watching your figure? This gluten free, primal, and fodmap friendly recipe has 157 calories, 2g of protein, and 14g of fat per serving. This recipe covers 10% of your daily requirements of vitamins and minerals. This recipe serves 1. It is perfect for The Fourth Of July. If you have cabbage, radishes, mint, and a few other ingredients on hand, you can make it. From preparation to the plate, this recipe takes about 45 minutes.