Spring Cookie Blossoms

Name: Spring Cookie Blossoms
Prep time: 15 min
Cook time: 15 min
Total time: 15 min
Yield: 15
Cuisine: Global
Ingredients: 8 green apple peel; 1 Tbsp creamy peanut butter; 59 milliliters graham cracker, crushed (about; 2 smalls fresh strawberries, cut in half; 8 vanilla wafers

For 8 cents per serving, this recipe covers 1% of your daily requirements of vitamins and minerals. One portion of this dish contains around 1g of protein, 1g of fat, and a total of 28 calories. This recipe serves 15. Head to the store and pick up apple peel, creamy peanut butter, strawberries, and a few other things to make it today. It is perfect for Spring. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a dairy free and vegetarian diet.

Instructions

Spread 4 wafers with peanut butter; top with remaining wafers.

Ingredients you will need

Peanut Butter

Spread

Wafer Cookies

Place on dessert plate.

Cut tulip shape from each strawberry half.

Ingredients you will need

Strawberries

Place on wafers.

Ingredients you will need

Wafer Cookies

Cut 4 stems from apple peels; cut leaves from remaining peels.

Ingredients you will need

Apple

Place stem at bottom of each tulip.

Add leaves.

Sprinkle graham crumbs around bottoms of stems to resemble dirt.

Ingredients

Servings:

green apple peel 1Tbsp

creamy peanut butter 59milliliters

graham cracker, crushed (about 2smalls

fresh strawberries, cut in half 8

vanilla wafers

Recommended wine: Cream Sherry, Madeira, Prosecco

Cream Sherry, Madeira, and Prosecco are my top picks for Cookies. Sweet bubbly Prosecco doesn't overwhelm simple sugar or shortbread cookies, a sweet cream sherry complements spiced cookies, and madeira's nutty notes match cookies with nuts perfectly. One wine you could try is NV Johnson Estate Cream Sherry. It has 5 out of 5 stars and a bottle costs about 19 dollars.