Spinach Strawberry Salad

Name: Spinach Strawberry Salad
Prep time: 13 min
Cook time: 13 min
Total time: 13 min
Yield: 4
Cuisine: Global
Ingredients: 2 Tbsps sliced almonds, toasted; 170 grams package fresh baby spinach; 0 teaspoons freshly ground black pepper; 237 milliliters canola oil; 3 Tbsps chopped fresh basil; 3 Tbsps minced fresh chives; 1 Tbsp finely chopped fresh mint; 2 Tbsps wildflower honey; 1 teaspoons fine sea salt; 355 milliliters quartered strawberries; 59 milliliters Easy Herb Vinaigrette; 9 Tbsps white wine vinegar

Spinach Strawberry Salad might be a good recipe to expand your side dish recipe box. This recipe serves 4. Watching your figure? This gluten free, dairy free, and vegetarian recipe has 208 calories, 3g of protein, and 16g of fat per serving. This recipe covers 17% of your daily requirements of vitamins and minerals. A mixture of easy herb vinaigrette, chives, wine vinegar, and a handful of other ingredients are all it takes to make this recipe so scrumptious. It is perfect for Mother's Day. From preparation to the plate, this recipe takes approximately 13 minutes.