Spicy Tuna Rolls

Spicy Tuna Rolls
Spicy Tuna Rolls might be a good recipe to expand your hor d'oeuvre collection. This recipe covers 16% of your daily requirements of vitamins and minerals. One portion of this dish contains around 20g of protein, 7g of fat, and a total of 232 calories. This recipe serves 3. A mixture of tuna, cucumber, lettuce, and a handful of other ingredients are all it takes to make this recipe so scrumptious. To use up the flour tortillas you could follow this main course with the Cinnamon Sugar Crisps as a dessert. From preparation to the plate, this recipe takes approximately 15 minutes. It is a good option if you're following a pescatarian diet.

Recommended wine: Merlot, Pinot Noir, Rose Wine

Merlot, Pinot Noir, and rosé Wine are great choices for Tuna. Though fish is often paired with white wine, 'meatier' fish like tuna can absolutely go with red wine. A Rosé will also pair nicely, particularly if your tunan is prepared with ingredients better suited to a white wine. One wine you could try is Matanzas Creek Alexander Valley Merlot. It has 4.3 out of 5 stars and a bottle costs about 28 dollars.
Matanzas Creek Alexander Valley Merlot
Matanzas Creek Alexander Valley Merlot
A medium purple color. Flavors of satsuma plum, dark chocolate covered raspberries, and allspice aromas primarily. On the palate, this is a classic Merlot with good concentration. It is savory and medium bodied with velvety tannins. Homemade cherry pie tart and sandal wood aromas are perceived easily when tasting.
DifficultyEasy
Ready In15 m.
Servings3
Health Score20
Dish TypesSide Dish
Magazine