Spicy Tomato Lentil Stew

Name: Spicy Tomato Lentil Stew
Prep time: 50 min
Cook time: 50 min
Total time: 50 min
Yield: 8
Cuisine: Global
Ingredients: 1 teaspoons black pepper; 473 milliliters broth, to desired consistency; 1 carrot, chopped; 1 stalk celery, minced; 118 milliliters dry red wine, or broth; 5 cloves garlic, minced; 1 teaspoons ground coriander; 1 teaspoon harissa, more to taste; 118 milliliters lentils, rinsed; 1 Tbsp olive oil; 237 milliliters chopped onion; 5 smalls red potatoes, chopped; 1 teaspoon smoked paprika; 59 milliliters sundried tomatoes, chopped; 473 milliliters tomato juice

Spicy Tomato Lentil Stew is A mixture of tomato juice, onion, garlic, and a handful of other ingredients are all it takes to make this recipe so flavorful. It is perfect for Autumn. From preparation to the plate, this recipe takes approximately 50 minutes.

Instructions

Heat the oil in a large soup pot over medium.

Ingredients you will need

Soup

Cooking Oil

Equipment you will use

Pot

Add the onions through and including the pepper. Cook and stir, 3 minutes, or until fragrant.

Ingredients you will need

Onion

Pepper

Add the remaining ingredients and bring to a boil.Reduce heat to simmer. Simmer 30 to 35 minutes, or until the lentils and potatoes are tender.Season to taste with salt.

Ingredients you will need

Potato